High Protein Gingerbread Cake
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New Seasonal Item
7 cake mixes/trays in a box
Serving Size 34g (1.20oz)
NET WT 238g (8.40oz.)
Ingredients: Soy Protein Isolate, Soluble Corn Fiber, Whey Protein Concentrate, Rice Flour, Fructose, Natural and Artificial Flavors, Egg Whites, Olive Oil, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), Maltodextrin, Caramel Color, Ground Ginger, Salt, Modified Corn Starch, Soy Lecithin, Xanthan Gum, Sucralose, Tricalcium Phosphate.
Contains soy, milk, eggs. Manufactured on equipment that processes wheat (gluten), peanuts and tree nuts.